Filipino Dish

SWEET AND SPICY PORK BINAGOONGAN

RECIPE INGREDIENTS: Pork – cut into cubes (half a kilo) Bagoong (shrimp paste) – 3-4 tablespoons Garlic – 2 cloves, chopped Onions – 1,...

fidelcooks

Sep 13, 20201 min read

5 views

0 comments

RECIPE INGREDIENTS: Shrimp – 1 dozen Coconut cream – 2 cups (or ginataang gulay mix) Garlic – 2 cloves, minced Ginger – 1 thumb, sliced...

fidelcooks

Sep 13, 20201 min read

5 views

0 comments

RECIPE INGREDIENTS: Pork belly – 2 (cut into half) Garlic – 2 cloves minced (for marinate); 2 cloves sliced (for cooking) Onions – sliced...

fidelcooks

Sep 13, 20201 min read

5 views

0 comments

RECIPE INGREDIENTS: Fish – galunggong; 3 pcs Green pepper (siling pansigang) – 3 pcs; whole Pechay – 1/3 cup; cut into 2-inch pcs Onions...

fidelcooks

Sep 13, 20201 min read

1 view

0 comments

For Filipinos, escabeche is a native sweet-and-sour dish, marinated or cooked with vinegar, sugar, and ketchup. Milkfish ("bangus") belly...

fidelcooks

Jul 20, 20201 min read

15 views

0 comments

Of all the non-noodle and non-soup dishes I love about Thailand, it is Pad Pak Bong that stands out. This traditional food is an easy...

fidelcooks

Jul 19, 20202 min read

20 views

0 comments

🌶️ 🌶️ 🌶️ Fall in love with this hot and tasty Bicol Express recipe - the perfect way you like it to be!

fidelcooks

Jul 18, 20201 min read

44 views

0 comments

Pork humba (braised pork with black beans and pineapples) is a native dish in southern Philippines. It is similar to pork adobo, the most...

fidelcooks

Jul 16, 20202 min read

58 views

0 comments